Perfect Tomato And Mozzarella Linguini
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Added 2024-02-08
Updated 2024-02-08
Ingredients
| Linguini | |
| Olive oil | |
| 2 cloves | Garlic |
| 400 gr | Tomatoes |
| 300 gr | Mozzarella |
| 1 handful | Basil leaves |
| Salt | |
| Black pepper |
Instructions
Cooking mode
- IS THIS CORRECT?
- Bring a large pan of salted water to the boil, add the linguini and cook according to packet instructions until al dente.
- Meanwhile, heat a large frying pan over a medium heat and add a generous amount of olive oil. Once hot, add the sliced garlic and fry for a couple of minutes until golden brown.
- Add the tomatoes and cook for 4-5 minutes until softened. Season with a good pinch of salt and pepper.