| 800g | Braising beef |
| 1 tbsp | Groundnut oil |
|   | Salt and pepper |
| 1 | Onion |
|   | 3 cloves of garlic |
| 1-2 tbsp | Chipotle paste |
| 2-4 tbsp | Mexican/ fajita seasoning |
| 500g | Passata |
| 500ml | Beef stock |
| 150g | Soured cream |
|   | Tomato sauce |
|   | Juice of 1 lime |
Cooking mode